Bee Eater007
![](http://upload.wikimedia.org/wikipedia/commons/thumb/e/e4/Interior_view_of_Stockholm_Public_Library.jpg/300px-Interior_view_of_Stockholm_Public_Library.jpg)
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Welcome to Wikipedia, Bee Eater007! Thank you for your contributions. This is an encyclopedia, so remember that it's a necessity to include references listing reliable websites, newspapers, articles, books and other sources you have used to write or expand articles. Please understand that these sources should verify the information in a fair and accurate manner. However, you must not copy and paste text you find anywhere, except for short quotations, marked as such with quote marks and carefully cited to the source the quote was taken from. New articles and statements added to existing articles may be deleted by others if unreferenced or referenced poorly or if they are copyright violations. See referencing for beginners for more details.
I have been editing Wikipedia for some time, so if you have any questions, feel free to leave me a message on my talk page. You can also check out Wikipedia:Questions or type {{help me}}
at the bottom of this page.
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Also, when you post on talk pages you should sign your name using four tildes (~~~~); that will automatically produce your username and the date. I hope you enjoy editing here and being a Wikipedian! Rasnaboy (talk) 19:01, 7 June 2021 (UTC)
Bee Eater007, you are invited to the Teahouse!
editHi Bee Eater007! Thanks for contributing to Wikipedia. We hope to see you there!
Delivered by HostBot on behalf of the Teahouse hosts 16:02, 8 June 2021 (UTC) |
AfC notification: Draft:Kibbeh Safarjaliyeh has a new comment
editYour submission at Articles for creation: Kibbeh Safarjaliyeh (November 1)
edit- If you would like to continue working on the submission, go to Draft:Kibbeh Safarjaliyeh and click on the "Edit" tab at the top of the window.
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Your submission at Articles for creation: Kibbeh Safarjaliyeh has been accepted
editCongratulations, and thank you for helping expand the scope of Wikipedia! We hope you will continue making quality contributions.
The article has been assessed as Stub-Class, which is recorded on its talk page. It is commonplace for new articles to start out as stubs and then attain higher grades as they develop over time. You may like to take a look at the grading scheme to see how you can improve the article.
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.Thanks again, and happy editing!
Theroadislong (talk) 22:13, 1 November 2023 (UTC)