Tawfikm02
Peer Review
editThis is a good start. The sentences are a little awkwardly worded, though (especially the third one in the chemical structure section. If you're trying to think of sections that could improve the article, the page could use some information on current and traditional uses of ginsenoside, if you have sources that meet wikipedia's standards.
One thing I'd suggest is to put all big changes you've made in your sandbox. You can still directly edit the ginsenoside page, but it'd be useful to have a clear list of what you are adding to wikipedia.
Good luck! Sensified (talk) 05:19, 19 November 2015 (UTC)
Welcome
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What's cooking good looking?AJAndes (talk) 16:18, 5 October 2015 (UTC)
Tawfikm02, you are invited to the Teahouse!
editHi Tawfikm02! Thanks for contributing to Wikipedia. Be our guest at the Teahouse! The Teahouse is a friendly space where new editors can ask questions about contributing to Wikipedia and get help from peers and experienced editors. I hope to see you there! I JethroBT (I'm a Teahouse host) This message was delivered automatically by your robot friend, HostBot (talk) 17:22, 5 October 2015 (UTC) |
Welcome!
editHello, Tawfikm02, and welcome to Wikipedia! My name is Ian and I work with the Wiki Education Foundation; I help support students who are editing as part of a class assignment.
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If you have any questions, please don't hesitate to contact me on my talk page. Ian (Wiki Ed) (talk) 21:39, 9 November 2015 (UTC)