Weinviertel DAC is an official wine region in Austria and was the first controlled designation of origin in Austria.[1] The region produces also almost half of the worldwide total of Grüner Veltliner.[1] Weinviertel DAC is aromatic and spicy, with pepper notes, no botrytis, and no oak notes. Weinviertel DAC Reserve is dry, full-bodied, spicy, with subtle botrytis notes and oak aging both allowed.[1]
References
edit- ^ a b c WEINVIERTEL DAC austrianwine.com
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