Wikipedia:Picture peer review/Makaira nigricans meat

 
Original - Marlin are often caught as bycatch in tuna longline fisheries. Marlin has commercial value throughout the world. Landings totaled 3,064 metric tons in 2000. The meat has a high fat content. Its meat is particularly valued in Japan for sashimi.

This is a fish that is renowned throughout the world and one that is popular enough to find its way into many grocery stores/fish markets. The picture itself meets the size requirement by double the recommended size and nicely illustrates the subject.

Articles this image appears in
Atlantic blue marlin
Creator
ZeWrestler
Suggested by
ZeWrestler Talk 23:40, 1 November 2009 (UTC)[reply]
Comments
Seconder