Yeast is a monthly peer-reviewed scientific journal published by Wiley-Blackwell. It publishes original research articles, reviews, and short communications on all aspects of Saccharomyces and other clinically important yeasts. The journal focuses on the most significant developments of research with unicellular fungi, including innovative methods of broad applicability. The editors-in-chief are John Armstrong, Dana Davis, Gianni Liti, Steve Oliver. According to the Journal Citation Reports, the journal has a 2011 impact factor of 1.895.[1]
| Discipline | Mycology |
|---|---|
| Language | English |
| Edited by | John Armstrong, Dana Davis, Gianni Liti, Steve Oliver |
| Publication details | |
| History | 1985-present |
| Publisher | |
| Frequency | Monthly |
| 3.325 (2021) | |
| Standard abbreviations | |
| ISO 4 | Yeast |
| Indexing | |
| CODEN | YESTE3 |
| ISSN | 0749-503X (print) 1097-0061 (web) |
| LCCN | sf94092374 |
| OCLC no. | 715436033 |
| Links | |
References
edit- ^ "Yeast". 2011 Journal Citation Reports. Web of Science (Science ed.). Thomson Reuters. 2013.