User talk:MisterGugaruz/Archive 2

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Thanks

Thank you for your support at my RfA. I will do my best to live up to people's confidence in me. Yngvadottir (talk) 17:21, 9 April 2012 (UTC)

You're welcome, Yngvadottir, and congrats. Btw, I'm well and truly impressed by your language skills... What a Wow Factor :) --MisterGugaruz (talk) 18:07, 9 April 2012 (UTC)

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Readership: High Quality: Low Mediterranean cuisine   Readership: Low Quality: Low City of Forest Park Schools
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The Signpost: 07 May 2012

The Signpost: 14 May 2012

Looking for things to do

I remember reading somewhere something about MisterGugaruz looking for things to do ;)

I thought you might be interested in the cure for Wikiboredom.

--Schnoatbrax (talk) 08:56, 16 May 2012 (UTC)

thx a lot, Schnoati, esp. for strudel support :) --MisterGugaruz (talk) 17:54, 16 May 2012 (UTC)

bar

Please check your bar disc!

--Gschupfta Ferdl (talk) 05:45, 18 May 2012 (UTC)

done --MisterGugaruz (talk) 13:40, 18 May 2012 (UTC)

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The Signpost: 21 May 2012

A barnstar for you!

The Original Barnstar
Many thanks for your Bavarian contibutions. Bua333 (talk) 04:48, 23 May 2012 (UTC)

The Signpost: 28 May 2012

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The Signpost: 04 June 2012

The Signpost: 11 June 2012

Wikipedia Help Survey

Hi there, my name's Peter Coombe and I'm a Wikimedia Community Fellow working on a project to improve Wikipedia's help system. At the moment I'm trying to learn more about how people use and find the current help pages. If you could help by filling out this brief survey about your experiences, I'd be very grateful. It should take less than 10 minutes, and your responses will not be tied to your username in any way.

Thank you for your time,
the wub (talk) 17:39, 14 June 2012 (UTC) (Delivered using Global message delivery)

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Readership: Low Quality: Low Teyber   Readership: High Quality: Low Poppy seed roll
Readership: Medium Quality: Low Southern Bavarian   Readership: Medium Quality: Low Großer Festsaal der Wiener Hofburg
Readership: High Quality: Low Hot milk cake   Add sources
Readership: High Quality: Low Panforte   Readership: High Quality: High List of pastries
Readership: High Quality: Low Ida May Fuller   Readership: High Quality: Medium Venice
Readership: High Quality: Low Opera cake   Readership: High Quality: Low Central Bavarian
Readership: High Quality: Low Šampita   Wikify
Readership: Low Quality: Low Schwarzbauer   Readership: High Quality: Low Udo Jürgens
Readership: High Quality: Low Date and walnut loaf   Readership: Medium Quality: Low Mitchell Schwarzer
Readership: High Quality: Low Krempita   Readership: Medium Quality: Low Malpur Arkan
Readership: Medium Quality: Low Agnes Esterhazy   Expand
Readership: High Quality: Low Rainbow cookie   Readership: High Quality: Low Bavarian Army
Readership: High Quality: Low Rigó Jancsi   Readership: High Quality: Medium Walhalla memorial
Readership: High Quality: Low Knödel   Readership: High Quality: Low Franz Sacher

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The Signpost: 18 June 2012

The Signpost: 25 June 2012

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We have added information about the readership and quality of the suggested articles using a Low/Medium/High scale. For readership the scale goes from Low Readership: Low to High Readership: High, while for quality the scale goes from Low Quality: Low to High Quality: High.

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Stubs   Cleanup
Readership: High Quality: Low Café Central   Readership: High Quality: Low Croatian cuisine
Readership: High Quality: Low Pain d'épices   Readership: High Quality: Medium Music of Germany
Readership: High Quality: Low Mantecadas   Readership: High Quality: High List of Swiss people
Readership: High Quality: Low Gugelhupf   Merge
Readership: High Quality: Low Bird goddess   Readership: High Quality: Low First Viennese School
Readership: Low Quality: Low Frank Cook (American football)   Readership: High Quality: Low Ball (dance)
Readership: High Quality: Low Cozonac   Readership: High Quality: High Boortsog
Readership: High Quality: Low Pandan cake   Add sources
Readership: Low Quality: Low Harry Wilson (American football coach)   Readership: High Quality: Low Sachertorte
Readership: High Quality: Low Génoise cake   Readership: High Quality: Low Austrians
Readership: Medium Quality: Low Clarence Weed   Readership: High Quality: High Matlock, Derbyshire
Readership: High Quality: Low Choux pastry   Wikify
Readership: High Quality: Medium Bake with Anna Olson   Readership: High Quality: Low Vietnamese cuisine
Readership: Medium Quality: Low Dwight Bradley   Readership: High Quality: Low Nordic bread culture
Readership: High Quality: Low Garash cake   Readership: High Quality: Low Hunt's Snack Pack
Readership: High Quality: Low Buckwheat gateau   Expand
Readership: High Quality: Low Šakotis   Readership: High Quality: Low Romanian cuisine
Readership: High Quality: Low Angel cake   Readership: High Quality: High Nicolas Anelka
Readership: High Quality: Low Michael Häupl   Readership: High Quality: Low Friedrich Torberg

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The Signpost: 02 July 2012

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We have added information about the readership and quality of the suggested articles using a Low/Medium/High scale. For readership the scale goes from Low Readership: Low to High Readership: High, while for quality the scale goes from Low Quality: Low to High Quality: High.

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Stubs   Cleanup
Readership: High Quality: Low Gustl Bayrhammer   Readership: High Quality: Medium Kit Kat
Readership: High Quality: Low Dampfnudel   Readership: High Quality: Low Vienna State Opera
Readership: High Quality: Low Battenberg cake   Readership: High Quality: High Siege of Vienna (1485)
Readership: Low Quality: Low Frank Haggerty   Merge
Readership: Medium Quality: Low Butter Braid   Readership: High Quality: Low Krofne
Readership: Medium Quality: Low Spanische Windtorte   Readership: High Quality: Low Penny University
Readership: High Quality: Low Buñuelo   Readership: High Quality: Medium Computus
Readership: High Quality: Low Coffee cake   Add sources
Readership: High Quality: Low Penzing (Vienna)   Readership: High Quality: High Sachin Tendulkar
Readership: High Quality: Low Fudge cake   Readership: High Quality: Low Bizcocho
Readership: High Quality: Low Gogoşi   Readership: High Quality: Low Bavarian language
Readership: Low Quality: Low Alfred W. Place   Wikify
Readership: High Quality: Low Madeira cake   Readership: Low Quality: Low Chushui Experimental School
Readership: High Quality: Low Apple dumpling   Readership: Low Quality: Low Differential poset
Readership: Low Quality: Low Seehamer See   Readership: Medium Quality: Low Mesk Elil
Readership: High Quality: Low Lycée Français de Vienne   Expand
Readership: High Quality: Low Layer cake   Readership: High Quality: Medium Floridsdorf
Readership: Low Quality: Low Fridolfinger See   Readership: High Quality: High Neubau
Readership: Low Quality: Low Kaisersee   Readership: High Quality: High Singapore Airlines

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The Signpost: 09 July 2012

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We have added information about the readership and quality of the suggested articles using a Low/Medium/High scale. For readership the scale goes from Low Readership: Low to High Readership: High, while for quality the scale goes from Low Quality: Low to High Quality: High.

SuggestBot predicts that you will enjoy editing some of these articles. Have fun!

Stubs   Cleanup
Readership: High Quality: Low Silesian cuisine   Readership: High Quality: Medium Liverpool F.C. Reserves and Academy
Readership: Low Quality: Low Forest Firestone   Readership: High Quality: Medium History of Liverpool F.C.
Readership: Medium Quality: Low Count Johann Nepomuk Wilczek   Readership: High Quality: Low List of cemeteries in Germany
Readership: High Quality: Low Michael Hughes Kenny   Merge
Readership: High Quality: Low Streuselkuchen   Readership: High Quality: Medium Tamale
Readership: High Quality: Low Ice cream cake   Readership: High Quality: Low Touton
Readership: High Quality: Low Ruth Drexel   Readership: High Quality: High Health effects of caffeine
Readership: High Quality: Low Kladdkaka   Add sources
Readership: High Quality: Low Robert Menasse   Readership: High Quality: Medium Dumpling
Readership: High Quality: Low Flourless chocolate cake   Readership: High Quality: Low Stack cake
Readership: High Quality: Low Banbury cake   Readership: High Quality: Low Rum baba
Readership: Medium Quality: Low Whaling in Seychelles   Wikify
Readership: High Quality: Low Erotic cake   Readership: Medium Quality: Low Copy Exactly
Readership: Low Quality: Low Friedberger Baggersee   Readership: Medium Quality: Low List of Journal Title Abbreviations
Readership: Low Quality: Low Die Abrafaxe – Unter schwarzer Flagge   Readership: Low Quality: Low Commonwealth of Pennsylvania v. Tluchak
Readership: Medium Quality: Low Ferchensee   Expand
Readership: Low Quality: Low Nepal Rashtrabadi Gorkha Parishad   Readership: High Quality: Low Liesing
Readership: High Quality: Low Qatayef   Readership: High Quality: Low Josef Danhauser
Readership: High Quality: Low Dacquoise   Readership: High Quality: Low List of recipes

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The Signpost: 16 July 2012

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We have added information about the readership and quality of the suggested articles using a Low/Medium/High scale. For readership the scale goes from Low Readership: Low to High Readership: High, while for quality the scale goes from Low Quality: Low to High Quality: High.

SuggestBot predicts that you will enjoy editing some of these articles. Have fun!

Stubs   Cleanup
Readership: High Quality: Low Game cake   Readership: High Quality: Medium Danube
Readership: High Quality: Low The More We Get Together   Readership: High Quality: Low Sensual Phrase
Readership: High Quality: Low Sweetheart cake   Readership: High Quality: Medium Dachau concentration camp
Readership: High Quality: Low Floating island (dessert)   Merge
Readership: High Quality: Low Frankfurter Kranz   Readership: High Quality: High Hot chocolate
Readership: High Quality: Low Endless Summer (Oceana song)   Readership: High Quality: Low Belgian waffle
Readership: High Quality: Low HPCA Stadium   Readership: High Quality: Low Vintner
Readership: Medium Quality: Low Kozlu, Zonguldak   Add sources
Readership: High Quality: Low Eccles cake   Readership: High Quality: Low Dundee Cake
Readership: High Quality: Low Buccellato   Readership: High Quality: Low Mille-feuille
Readership: High Quality: Low Spice cake   Readership: High Quality: Medium List of Christmas dishes
Readership: Medium Quality: Low Sibylle of Bavaria   Wikify
Readership: High Quality: Low Lekach   Readership: Low Quality: Low County Farm Bridge (Wilton, New Hampshire)
Readership: High Quality: Low Bolo Rei   Readership: High Quality: Low Buyer's credit
Readership: Low Quality: Low Weitmannsee   Readership: Medium Quality: Low Kilogram oil equivalent
Readership: High Quality: Low Spettekaka   Expand
Readership: High Quality: Low Rum cake   Readership: High Quality: Medium Culture of Hungary
Readership: High Quality: Low Joffre cake   Readership: High Quality: Low Syndicate (2012 video game)
Readership: High Quality: Low Kiev cake   Readership: High Quality: Low Index of Austria-related articles

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Questions about Wikipedia & SuggestBot

Hi, we’ve been running a research experiment with SuggestBot and would like to ask you some questions about Wikipedia and SuggestBot. You can find more information and the questions on this page. It should take less than ten minutes to respond. We would greatly appreciate if you had the time to participate! Regards, Nettrom (talk) 16:26, 13 July 2012 (UTC)

Hi, just stopping by with a one-time reminder that we would really like to hear from you! Cheers, Nettrom (talk) 21:34, 20 July 2012 (UTC)

The Signpost: 23 July 2012

The Signpost: 30 July 2012

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We are currently running a study on the effects of adding additional information to SuggestBot’s recommendations. Participation in the study is voluntary. Should you wish to not participate in the study, or have questions or concerns, you can find contact information in the consent information sheet.

We have added information about the readership and quality of the suggested articles using a Low/Medium/High scale. For readership the scale goes from Low Readership: Low to High Readership: High, while for quality the scale goes from Low Quality: Low to High Quality: High.

SuggestBot predicts that you will enjoy editing some of these articles. Have fun!

Stubs   Cleanup
Readership: High Quality: Low Marooned (novel)   Readership: High Quality: High Indian Institutes of Technology
Readership: High Quality: Low Hot milk cake   Readership: High Quality: Medium Buchtel High School
Readership: High Quality: Low Schuhplattler   Readership: High Quality: Medium Pizza
Readership: High Quality: Low Naschmarkt   Merge
Readership: High Quality: Low Opera cake   Readership: High Quality: Low Nut roll
Readership: Low Quality: Low Schwarzbauer   Readership: High Quality: Low Dim sim
Readership: High Quality: Low Knödel   Readership: High Quality: Low Poppy seed roll
Readership: High Quality: Low Uruguayan cuisine   Add sources
Readership: Medium Quality: Low Southern Bavarian   Readership: High Quality: High Highfields School
Readership: High Quality: Low EMD GP22ECO   Readership: High Quality: Low Chorley cake
Readership: High Quality: Low Date and walnut loaf   Readership: High Quality: Low Croquembouche
Readership: High Quality: Low Šampita   Wikify
Readership: High Quality: Low Formby High School   Readership: Medium Quality: Low Mitchell Schwarzer
Readership: High Quality: Low Rainbow cookie   Readership: Medium Quality: Low Malpur Arkan
Readership: High Quality: Low Franz Sacher   Readership: High Quality: Low Udo Jürgens
Readership: Medium Quality: Low Manhwabang   Expand
Readership: High Quality: Low Panforte   Readership: High Quality: Medium Hietzing
Readership: High Quality: Low Bosna (sausage)   Readership: High Quality: Low B & M
Readership: High Quality: Low Meikyoku kissa   Readership: High Quality: Low Willi Resetarits

SuggestBot picks articles in a number of ways based on other articles you've edited, including straight text similarity, following wikilinks, and matching your editing patterns against those of other Wikipedians. It tries to recommend only articles that other Wikipedians have marked as needing work. We appreciate that you have signed up to receive suggestions regularly, your contributions make Wikipedia better — thanks for helping!

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We are currently running a study on the effects of adding additional information to SuggestBot’s recommendations. Participation in the study is voluntary. Should you wish to not participate in the study, or have questions or concerns, you can find contact information in the consent information sheet.

We have added information about the readership and quality of the suggested articles using a Low/Medium/High scale. For readership the scale goes from Low Readership: Low to High Readership: High, while for quality the scale goes from Low Quality: Low to High Quality: High.

SuggestBot predicts that you will enjoy editing some of these articles. Have fun!

Stubs   Cleanup
Readership: High Quality: Low Café Central   Readership: High Quality: Low Croatian cuisine
Readership: High Quality: Medium Bake with Anna Olson   Readership: High Quality: Medium Music of Germany
Readership: High Quality: Low Apple cake   Readership: High Quality: High List of Swiss people
Readership: High Quality: Low Buckwheat gateau   Merge
Readership: Medium Quality: Low Clarence Weed   Readership: High Quality: Low First Viennese School
Readership: Medium Quality: Low Archie Eves   Readership: High Quality: High Boortsog
Readership: High Quality: Low Pain d'épices   Readership: High Quality: Low Sarma (food)
Readership: High Quality: Low Šakotis   Add sources
Readership: Low Quality: Low Frank Cook (American football)   Readership: High Quality: Low Servus
Readership: High Quality: Low Gugelhupf   Readership: High Quality: High 2011–12 Manchester United F.C. season
Readership: High Quality: Low Mantecadas   Readership: High Quality: Low Central Bavarian
Readership: High Quality: Low Angel cake   Wikify
Readership: High Quality: Low Cozonac   Readership: High Quality: Low Vietnamese cuisine
Readership: Medium Quality: Low Dwight Bradley   Readership: High Quality: Medium Parichay (TV series)
Readership: High Quality: Low Boston cream pie   Readership: High Quality: Medium Nordic bread culture
Readership: High Quality: Low Génoise cake   Expand
Readership: High Quality: Low Garash cake   Readership: High Quality: Low Friedrich Torberg
Readership: Low Quality: Low Harry Wilson (American football coach)   Readership: High Quality: Low Karl Lueger
Readership: High Quality: Low Pandan cake   Readership: High Quality: Low Romanian cuisine

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The Signpost: 06 August 2012

The Signpost: 13 August 2012

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We are currently running a study on the effects of adding additional information to SuggestBot’s recommendations. Participation in the study is voluntary. Should you wish to not participate in the study, or have questions or concerns, you can find contact information in the consent information sheet.

We have added information about the readership and quality of the suggested articles using a Low/Medium/High scale. For readership the scale goes from Low Readership: Low to High Readership: High, while for quality the scale goes from Low Quality: Low to High Quality: High.

SuggestBot predicts that you will enjoy editing some of these articles. Have fun!

Stubs   Cleanup
Readership: Low Quality: Low Frank Haggerty   Readership: High Quality: Medium Kit Kat
Readership: Low Quality: Low Kaisersee   Readership: High Quality: Low Vienna State Opera
Readership: High Quality: Low Apple dumpling   Readership: High Quality: Low Bavaria Brewery (Colombia)
Readership: High Quality: Low Gustl Bayrhammer   Merge
Readership: High Quality: Low Dampfnudel   Readership: High Quality: Low Penny University
Readership: Low Quality: Low Spanische Windtorte   Readership: High Quality: Low Krofne
Readership: High Quality: Low Lycée Français de Vienne   Readership: High Quality: Low Daniel Richard Crissinger
Readership: High Quality: Low Layer cake   Add sources
Readership: High Quality: Low Pan de Pascua   Readership: High Quality: Low Hotel Sacher
Readership: High Quality: Low Fudge cake   Readership: High Quality: Low Bavarian language
Readership: Medium Quality: Low Butter Braid   Readership: High Quality: Low Buttercream
Readership: High Quality: Low Penzing (Vienna)   Wikify
Readership: High Quality: Low Madeira cake   Readership: High Quality: Low Hunt's Snack Pack
Readership: High Quality: Low Gogoşi   Readership: Medium Quality: Low Dotee
Readership: Medium Quality: Low Waginger See   Readership: High Quality: Low Ecosystem management
Readership: High Quality: Low Buñuelo   Expand
Readership: High Quality: Low Upside-down cake   Readership: High Quality: High Singapore Airlines
Readership: High Quality: Low Manga cafe   Readership: High Quality: Low The Two Towers
Readership: High Quality: Low Coffee cake   Readership: High Quality: High Nicolas Anelka

SuggestBot picks articles in a number of ways based on other articles you've edited, including straight text similarity, following wikilinks, and matching your editing patterns against those of other Wikipedians. It tries to recommend only articles that other Wikipedians have marked as needing work. We appreciate that you have signed up to receive suggestions regularly, your contributions make Wikipedia better — thanks for helping!

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We are currently running a study on the effects of adding additional information to SuggestBot’s recommendations. Participation in the study is voluntary. Should you wish to not participate in the study, or have questions or concerns, you can find contact information in the consent information sheet.

We have added information about the readership and quality of the suggested articles using a Low/Medium/High scale. For readership the scale goes from Low Readership: Low to High Readership: High, while for quality the scale goes from Low Quality: Low to High Quality: High.

SuggestBot predicts that you will enjoy editing some of these articles. Have fun!

Stubs   Cleanup
Readership: Medium Quality: Low Michael Hughes Kenny   Readership: High Quality: High Siege of Vienna (1485)
Readership: Medium Quality: Low Ferchensee   Readership: High Quality: Medium Internet café
Readership: Medium Quality: Low Forest Firestone   Readership: High Quality: Medium Liverpool F.C. Reserves and Academy
Readership: Low Quality: Low Alfred W. Place   Merge
Readership: High Quality: Low Erotic cake   Readership: High Quality: Low Touton
Readership: Low Quality: Low Friedberger Baggersee   Readership: High Quality: Medium Computus
Readership: Low Quality: Low Seehamer See   Readership: High Quality: High Health effects of caffeine
Readership: High Quality: Low Yana Maksimava   Add sources
Readership: Low Quality: Low Nepal Rashtrabadi Gorkha Parishad   Readership: High Quality: Medium Dumpling
Readership: High Quality: Low Flourless chocolate cake   Readership: High Quality: Low Kaiserschmarrn
Readership: High Quality: Low Dacquoise   Readership: High Quality: Low Utagoe coffeehouse
Readership: Medium Quality: Low Gruber–De Gasperi Agreement   Wikify
Readership: Low Quality: Low Fridolfinger See   Readership: Low Quality: Low Erin McGraw
Readership: High Quality: Low Streuselkuchen   Readership: Medium Quality: Medium Gary MacDougal
Readership: High Quality: Low Flies graveyard   Readership: Medium Quality: Medium GG Bond
Readership: Medium Quality: Low Ruth Drexel   Expand
Readership: High Quality: Low Kladdkaka   Readership: High Quality: Medium Thessaloniki
Readership: High Quality: Low Ice cream cake   Readership: High Quality: Medium Floridsdorf
Readership: High Quality: Low Silesian cuisine   Readership: High Quality: High Neubau

SuggestBot picks articles in a number of ways based on other articles you've edited, including straight text similarity, following wikilinks, and matching your editing patterns against those of other Wikipedians. It tries to recommend only articles that other Wikipedians have marked as needing work. We appreciate that you have signed up to receive suggestions regularly, your contributions make Wikipedia better — thanks for helping!

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The Signpost: 20 August 2012

The Signpost: 27 August 2012

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We are currently running a study on the effects of adding additional information to SuggestBot’s recommendations. Participation in the study is voluntary. Should you wish to not participate in the study, or have questions or concerns, you can find contact information in the consent information sheet.

We have added information about the readership and quality of the suggested articles using a Low/Medium/High scale. For readership the scale goes from Low Readership: Low to High Readership: High, while for quality the scale goes from Low Quality: Low to High Quality: High.

SuggestBot predicts that you will enjoy editing some of these articles. Have fun!

Stubs   Cleanup
Readership: High Quality: Low Floating island (dessert)   Readership: High Quality: Medium Dachau concentration camp
Readership: High Quality: Low Buccellato   Readership: High Quality: Medium History of Liverpool F.C.
Readership: Medium Quality: Low Radersdorfer Baggersee   Readership: High Quality: Medium Decision-making software
Readership: Medium Quality: Low Whaling in Seychelles   Merge
Readership: Low Quality: Low Pilsensee   Readership: High Quality: High Hot chocolate
Readership: High Quality: Low Frankfurter Kranz   Readership: High Quality: Medium Tamale
Readership: High Quality: Low Ramin Ott   Readership: High Quality: Low Custard tart
Readership: High Quality: Low Spettekaka   Add sources
Readership: Medium Quality: Low Auensee   Readership: High Quality: High Timeline of aviation – 19th century
Readership: Low Quality: Low Die Abrafaxe – Unter schwarzer Flagge   Readership: High Quality: Low International Ladies' Garment Workers' Union
Readership: High Quality: Low Lekach   Readership: High Quality: Low Lolly cake
Readership: Low Quality: Low Derchinger Baggersee   Wikify
Readership: High Quality: Low Qatayef   Readership: Medium Quality: Low Bray v. Alexandria Women's Health Clinic
Readership: Medium Quality: Low Sibylle of Bavaria   Readership: Low Quality: Low Foundation of 100 Years Chinese in the Netherlands
Readership: High Quality: Low Dundee Cake   Readership: Low Quality: Low Artspace 1%
Readership: High Quality: Low Game cake   Expand
Readership: Low Quality: Low Weitmannsee   Readership: High Quality: Low Liesing
Readership: High Quality: Low Schwansee   Readership: Medium Quality: Low Lichtental
Readership: High Quality: Low The More We Get Together   Readership: High Quality: Low List of recipes

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We are currently running a study on the effects of adding additional information to SuggestBot’s recommendations. Participation in the study is voluntary. Should you wish to not participate in the study, or have questions or concerns, you can find contact information in the consent information sheet.

We have added information about the readership and quality of the suggested articles using a Low/Medium/High scale. For readership the scale goes from Low Readership: Low to High Readership: High, while for quality the scale goes from Low Quality: Low to High Quality: High.

SuggestBot predicts that you will enjoy editing some of these articles. Have fun!

Stubs   Cleanup
Readership: High Quality: Low Naschmarkt   Readership: High Quality: High Indian Institutes of Technology
Readership: High Quality: Low Rigó Jancsi   Readership: High Quality: Medium Pepe Reina
Readership: High Quality: Low Formby High School   Readership: High Quality: Medium Danube
Readership: High Quality: Low Sébastien Bassong   Merge
Readership: Low Quality: Low Schwarzbauer   Readership: High Quality: Low Nut roll
Readership: High Quality: Low Rainbow cookie   Readership: High Quality: Low Vintner
Readership: Medium Quality: Low Manhwabang   Readership: High Quality: Low Poppy seed roll
Readership: High Quality: Low Southern Bavarian   Add sources
Readership: High Quality: Low Bosna (sausage)   Readership: High Quality: Low Uruguayan cuisine
Readership: Medium Quality: Low Meikyoku kissa   Readership: High Quality: Low Date and walnut loaf
Readership: High Quality: Low Hot milk cake   Readership: High Quality: Medium List of Christmas dishes
Readership: High Quality: Low Panforte   Wikify
Readership: High Quality: Low EMD GP22ECO   Readership: Low Quality: Low Mitchell Schwarzer
Readership: High Quality: Medium Buchtel High School   Readership: High Quality: Low Dear Boys
Readership: Low Quality: Low Aindlinger Baggersee   Readership: Medium Quality: Low Malpur Arkan
Readership: High Quality: Low Knödel   Expand
Readership: High Quality: Low Franz Sacher   Readership: High Quality: Medium Walhalla memorial
Readership: High Quality: Low Šampita   Readership: High Quality: Medium Hietzing
Readership: High Quality: Low Plan Progress for Bolivia – National Convergence   Readership: Medium Quality: Low Willi Resetarits

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The Signpost: 03 September 2012

The Signpost: 10 September 2012

Articles you might like to edit, from SuggestBot

We are currently running a study on the effects of adding additional information to SuggestBot’s recommendations. Participation in the study is voluntary. Should you wish to not participate in the study, or have questions or concerns, you can find contact information in the consent information sheet.

We have added information about the readership and quality of the suggested articles using a Low/Medium/High scale. For readership the scale goes from Low Readership: Low to High Readership: High, while for quality the scale goes from Low Quality: Low to High Quality: High.

SuggestBot predicts that you will enjoy editing some of these articles. Have fun!

Stubs   Cleanup
Readership: High Quality: Low Café Central   Readership: High Quality: Low Sensual Phrase
Readership: High Quality: Low Génoise cake   Readership: High Quality: High History of terrorism
Readership: High Quality: Low Angel cake   Readership: High Quality: Low Croatian cuisine
Readership: High Quality: Low Buckwheat gateau   Merge
Readership: Medium Quality: Low Ismaël de Lesseps   Readership: High Quality: Low First Viennese School
Readership: High Quality: Low Apple cake   Readership: High Quality: Low Sarma (food)
Readership: High Quality: Low Pain d'épices   Readership: High Quality: Medium Classical period (music)
Readership: High Quality: Low Mantecadas   Add sources
Readership: High Quality: Low Teboho MacDonald Mashinini   Readership: High Quality: Low Bizcocho
Readership: High Quality: Low Gugelhupf   Readership: High Quality: Low Chorley cake
Readership: High Quality: Low Garash cake   Readership: High Quality: Low Central Bavarian
Readership: High Quality: Low Rum cake   Wikify
Readership: High Quality: Low Pandan cake   Readership: High Quality: Low Udo Jürgens
Readership: High Quality: Low Spice cake   Readership: High Quality: Low Vietnamese cuisine
Readership: High Quality: Low Boston cream pie   Readership: High Quality: Medium Nordic bread culture
Readership: High Quality: Low Šakotis   Expand
Readership: High Quality: Low Bolo Rei   Readership: High Quality: Low Romanian cuisine
Readership: Low Quality: Low Zagor (Trnovo)   Readership: High Quality: Low Bavarian Army
Readership: High Quality: Low Cozonac   Readership: High Quality: Medium Culture of Hungary

SuggestBot picks articles in a number of ways based on other articles you've edited, including straight text similarity, following wikilinks, and matching your editing patterns against those of other Wikipedians. It tries to recommend only articles that other Wikipedians have marked as needing work. We appreciate that you have signed up to receive suggestions regularly, your contributions make Wikipedia better — thanks for helping!

If you have feedback on how to make SuggestBot better, please let us know on SuggestBot's talk page. Regards from Nettrom (talk), SuggestBot's caretaker. -- SuggestBot (talk) 01:11, 5 September 2012 (UTC)

Articles you might like to edit, from SuggestBot

We are currently running a study on the effects of adding additional information to SuggestBot’s recommendations. Participation in the study is voluntary. Should you wish to not participate in the study, or have questions or concerns, you can find contact information in the consent information sheet.

We have added information about the readership and quality of the suggested articles using a Low/Medium/High scale. For readership the scale goes from Low Readership: Low to High Readership: High, while for quality the scale goes from Low Quality: Low to High Quality: High.

SuggestBot predicts that you will enjoy editing some of these articles. Have fun!

Stubs   Cleanup
Readership: Medium Quality: Low Clarence Weed   Readership: High Quality: Medium Music of Germany
Readership: High Quality: Low Madeira cake   Readership: High Quality: Low Bavaria Brewery (Colombia)
Readership: Medium Quality: Low Waginger See   Readership: High Quality: High List of Swiss people
Readership: High Quality: Low Gustl Bayrhammer   Merge
Readership: High Quality: Low Lycée Français de Vienne   Readership: High Quality: Low Penny University
Readership: High Quality: Low Battenberg cake   Readership: High Quality: Low Chapati
Readership: Medium Quality: Low Dwight Bradley   Readership: High Quality: Low Compression sportswear
Readership: High Quality: Low Coffee cake   Add sources
Readership: High Quality: Low Choux pastry   Readership: High Quality: Low Port (computer networking)
Readership: Medium Quality: Low Archie Eves   Readership: High Quality: High 2011–12 Manchester United F.C. season
Readership: Low Quality: Low Harry Wilson (American football coach)   Readership: High Quality: Low Bavarian language
Readership: Medium Quality: Low Frank Haggerty   Wikify
Readership: High Quality: Low Fudge cake   Readership: High Quality: Low Hunt's Snack Pack
Readership: High Quality: Low Layer cake   Readership: High Quality: High Johnson Street Bridge
Readership: High Quality: Low Pan de Pascua   Readership: Low Quality: Low Journal Press
Readership: Low Quality: Low Frank Cook (American football)   Expand
Readership: High Quality: Low Upside-down cake   Readership: High Quality: Low Friedrich Torberg
Readership: High Quality: Low Buñuelo   Readership: High Quality: Low Vaduz
Readership: High Quality: Low Boxberg Power Station   Readership: High Quality: Low Index of Austria-related articles

SuggestBot picks articles in a number of ways based on other articles you've edited, including straight text similarity, following wikilinks, and matching your editing patterns against those of other Wikipedians. It tries to recommend only articles that other Wikipedians have marked as needing work. We appreciate that you have signed up to receive suggestions regularly, your contributions make Wikipedia better — thanks for helping!

If you have feedback on how to make SuggestBot better, please let us know on SuggestBot's talk page. Regards from Nettrom (talk), SuggestBot's caretaker. -- SuggestBot (talk) 00:27, 12 September 2012 (UTC)

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